Ingredients:
1 cup of zesty Italian-style salad dressing
1/2 cup of Hellmann's mayonnaise
1 (10 ounce) package of frozen green peas
1 cup of celery, chopped
1/4 cup of red onion, chopped
5-7 slices of crisp cooked bacon, crumbled
1 cup of zesty Italian-style salad dressing
1/2 cup of Hellmann's mayonnaise
1 (10 ounce) package of frozen green peas
1 cup of celery, chopped
1/4 cup of red onion, chopped
5-7 slices of crisp cooked bacon, crumbled
Directions: Mix together the Italian-style dressing and mayonnaise in a bowl. Fold in peas, celery and onion until well mixed. Refrigerate for at least a couple of hours. Crumble bacon on top just before serving. So simple, but oh so good on a hot summer day! ~ Chef ~
