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As promised I have pictures and a review. Such a simple meal but oh so good! Quote, "
these are the best ribs I have ever eaten ... anywhere". I have to say they could not have turned out any more perfectly. They were
cooked to perfection! Perfect combination of tenderness and moisture. Correct amount of smoky barbecue flavor. I don't know if I could cook another perfect batch of ribs again ... but I am more than willing to give it a try. I decided to serve them with cabbage c
ole slaw and a baked potato with b
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utter and sour cream.
It doesn't get any more Southern than this! ~ Chef Wilkinson ~