Not only are peppers, squash, tomatoes and many other vegetables arriving fresh from the garden but Peaches and Apples are fresh for the pickin' too. I took some Granny Smith Apples from Georgia and made a Apple pie yesterday. Homemade all the way down to the crust. The apples weren't the best for pie making because they did not stay firm instead they fell apart and
turned into more of an applesauce. But everyone said it was finger lickin' good so Mission accomplished. ~ Chef Wilkinson ~ 
