Chef Wilkinson


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Monday, July 29, 2013

~ Johnny's Salad & Pasta Elegance ~

Normally, I have my baked potato with ...
lots of butter and sour cream.
You know the true Southern way.
This time I tried it with only the Johnny's Salad & Pasta Elegance ... it was great!  Sprinkle on as much as you wish. For a person trying to watch their fat and calories this is a great item to keep on hand.  Try some today and if you don't find it on the grocery shelf ... ask the Manager to get it for you.  ~ Chef ~