Ingredients: * 1 (16 oz) package of brownie mix (your choice)
* 1/4 cup melted butter (not margarine)
* 1 egg
* 1/4 cup water
* 1 can sweetened condensed milk
* 1/4 cup walnuts
* 1/4 cup coconut
* 1/4 cup rolled oats
Directions: melt butter and pour into crockpot then add the 1/4 cup of water, egg and the brownie mix. Stir until none of the powder is left dry; batter will be quite thick. Now pour the can of sweetened condensed milk over the top. Next cover the condensed milk with a layer of oats, then coconut, then walnuts. Place lid on the crockpot and cook on high setting. Test with a knife after two hours. If brownies are still doughy cook for another hour. Then test again until the knife comes out clean. Once the knife comes out clean remove the lid and cook for another 10-20 minutes to get rid of the collected condensation and help solidify the condensed milk. Brownies are done when the edges pull away from the sides. Something a little special just for you! ~ Chef ~
