Tired of Eggs yet? They are much more complex and useful than people realize. As for quality despite what some people say brown eggs are no more nutritious than white eggs. When you break an egg pay close attention to the contents. A compact, thicker white and plumper yolk indicate a high grade (Grade AA). As an egg ages the white becomes thinner and the yolk is more prone to breaking. I know you are probably tired of reading about eggs so we will take a break from the subject and return to it at a later date. ~ Chef Wilkinson ~ Thursday, August 12, 2010
- Characteristics of Quality Eggs -
Tired of Eggs yet? They are much more complex and useful than people realize. As for quality despite what some people say brown eggs are no more nutritious than white eggs. When you break an egg pay close attention to the contents. A compact, thicker white and plumper yolk indicate a high grade (Grade AA). As an egg ages the white becomes thinner and the yolk is more prone to breaking. I know you are probably tired of reading about eggs so we will take a break from the subject and return to it at a later date. ~ Chef Wilkinson ~ 
